The Sourdough Baguette & Butter Platter

Beautifully rustic and effortlessly moreish, this platter features artisan sourdough baguettes, freshly baked using a blend of rye, white, and wholemeal flours for depth of flavour and texture. Each slice is paired with rich, salted English butter, the perfect understated addition to elevate any grazing table or platter spread.

What’s Included:

• Freshly baked sourdough baguettes, sliced for easy sharing
• Served with salted English Bungay butter

Allergens & Dietary Info:

Sourdough baguettes contain: gluten. (Vegan, Vegetarian, Nut-Free)

Salted English butter contains: milk. (Vegetarian, Gluten-Free, Nut-Free)

All items are freshly prepared in our Champs Café kitchen each morning. While we take great care when handling allergens, our kitchen works with all 14 major allergens: celery, crustaceans, eggs, fish, gluten, lupin, milk, molluscs, mustard, peanuts, sesame, soybeans, sulphur dioxide & sulphites, and tree nuts.

Please inform us of any allergies or dietary needs at checkout. We’ll always try to assist, but due to the high risk of cross-contamination, we cannot guarantee allergen-free food — so please use your own discretion when ordering.