The Cake Collection Platter

A refined assortment of contemporary cakes, crafted with exquisite flavour pairings and finished with elegant touches. Ideal for afternoon teas, celebrations, or simply treating yourself and your guests to something special.

What’s Included:

• Salted Caramel Chocolate Brownie – topped with pistachio cream, salted caramel, chopped pistachios & cocoa nibs
• Apricot & Almond Cake – delicately infused with zesty orange
• Lemon Drizzle Cake – finished with vanilla buttercream and tangy lemon curd
• Carrot Cake – topped with silky cream cheese icing and chopped walnuts

Allergens & Dietary Info:

This platter contains: eggs, gluten, milk, soybeans, sulphur dioxide & sulphites, and tree nuts. (Vegetarian)

All cakes are freshly baked in our Champs Café kitchen every morning. While we take care with allergens, all our food is prepared in an environment where the 14 major allergens are present: celery, crustaceans, eggs, fish, gluten, lupin, milk, molluscs, mustard, peanuts, sesame, soybeans, sulphur dioxide & sulphites, and tree nuts.

Please share any allergies or dietary preferences at checkout. We’ll do our best to help, but as we can’t guarantee allergen-free food due to possible cross-contamination, we recommend ordering with care.